Pumpkin Cheesecake (Gluten-Free, Grain-Free) – Deliciously Organic

The crust is blitzed in the food processor, pressed into a pan and baked. The pumpkin cheesecake filling is whipped together and all it needs is a good chill in the refrigerator. No baking!

Source: Pumpkin Cheesecake (Gluten Free, Grain Free) – Deliciously Organic

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