Childhood Cancer is on the increase but what is the cause? UK Scientists say "germ-free" life is to blame Results obtained from recently released scientific report indicate the correlation between overly sterile, germ-free environments, mainly within the first year of a newborns life, and the prevalence of childhood leukaemia (cancer) is clearly evident There are... Continue Reading →
Following ingestion, acrylamide is absorbed from the gastrointestinal tract, distributed to all organs and extensively metabolised. Glycidamide is one of the main metabolites resulting from this process and the most likely cause of the gene mutations and tumours seen in animal studies.
Bryan Stralow, Editor-in-Chief OrganicLifestyle.blog Australian politics is sometimes a slow-reacting contraption; a physical extention placed in position by large corporates who control the fickle and easily bought 'political class'. 20 years since the last cadmium assessment seems somewhat delayed. Especially considering the purity of the phosphates here in Australia and the level of acceptable maximums... Continue Reading →
Hi guys! Today I made Moringa Cashew Dressing. It is a great alternative to processed salad dressing that you can purchase in store and you probably have many of the ingredients already in your pantry. This dressing is creamy and healthy! Not only does it have many health benefits like, anti -aging and immune boosting, […]... Continue Reading →
As standard, Hydroponic gardening relies heavily on the accuracy of pH. Whether growing in soilless aggregates, coco fibre, perlite or even when utilising soil, pH will not only determine the health of your plant above-ground but also microbes in the medium surrounding the roots. With various plants requiring differing levels of acidity, plants will essentially... Continue Reading →
Have an interest in your Health? Dieting is hard at the best of times but here's a hint... cut out your complex sugars, drink loads of water and eat fresh, organically grown food I know it is not easy. As a confirmed Celiac (Coeliac) Disease sufferer, combined with a severe dairy allergy, I have collated... Continue Reading →
A very well known dairy product manufacturer, who markets a flavoured milk product called "milky max", should really be calling their product sugar max but decided not to due to poor pr performance ratings. The above product mentions no artificial sweeteners but contains approx 27g of sugar per bottle. This is more sugar than some... Continue Reading →